DON08
UED Anatolian Halal Doner 10 Kg
Teslimat
£42.99
Gel-Al
£42.49
Mixed chicken, beef, and lamb/mutton kebab marinated in a blend of spices
Meat Composition
- Beef: 26%
- Lamb or Mutton: 18%
- Chicken Leg Meat: 10%
- Mechanically Separated Chicken Meat: 7%
- Lamb/Mutton Fat
- Chicken Skin
Other Ingredients
- Water
- SOYA Protein
- Superfine Rusk (contains WHEAT flour)
- Salt
- Potato starch
- Diphosphates, Triphosphates, Polyphosphates
- Mixed spices:
- White pepper
- Ground cumin
- Black pepper
- Monosodium glutamate
- Dextrose
Allergen Information
Contains:
- Soy
- Wheat / Gluten
Free from:
- Nuts
- Dairy
- Egg
- Fish
- Mustard
- Sesame
- Peanuts
- Celery
⚠️ Production site also handles SOYA, WHEAT, and MUSTARD.
Nutritional Information (per 100g)
- Energy: 885.4 kJ / 213 kcal
- Fat: 14.9g
- Saturated fat: 6.5g
- Carbohydrates: 5.8g
- Sugars: 1.6g
- Protein: 13.8g
- Salt: 2.8g
Shelf Life & Storage
- Shelf life: 12 months (frozen, unopened)
- Use within 24 hours after opening/defrosting
- Do not refreeze after defrosting
- Store at -18°C or colder
Cooking Instructions
- Must be cooked to a minimum core temperature of 70°C for at least 2 minutes
- Let the first layer cook slowly for 30–40 minutes
- Use a sharp kebab knife/cutter for proper slicing
- Product must not be consumed raw